Accounting values and metrics for the sustainable exploitation of intangible heritage assets related to food and agriculture

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Keywords: Intangible Heritage Assets, Traditional Knowledge, Performance Indicators, Sustainability, Disclosure

JEL Classification: M41, Q10

Received: 15.12.2018

Accepted: 12.01.2019

How to cite: Cipullo, N. (2019). Accounting values and metrics for the sustainable exploitation of intangible heritage assets related to food and agriculture. Corporate Governance: Search for the Advanced Practices, 43-45. https://doi.org/10.22495/cpr19a12